நாக்குல எச்சில் ஊறும்🤤 வெங்காய கார சட்னி 🌶️ Vengaya Kaara Chutney in 10 mins! Chef Deena's Kitc
Get ready for an absolute flavor explosion with this authentic Goundampalayam, Coimbatore special Shallots Chutney! Brought to you straight from Manonmani Akka’s home, this ultimate breakfast companion combines shallots and garlic sautéed to translucent perfection in pure gingelly oil with a fresh handful of mint leaves, aromatic coriander, a tangy hint of tamarind, and a sizzling tempering. Coarsely ground to maintain its rustic texture and diluted to a smooth, running consistency, this vibrant chutney delivers an irresistible aroma and a fiery, lip-smacking kick that pairs heavenly with piping hot idlys, crispy dosas, or evening snacks like vadas and bajjis—guaranteed to take your breakfast count straight from two to four!
Host Contact Information:
Mrs. Manonmani,
Manos’ Kitchen, Goundampalayam, Coimbatore
9952809354
Chinna vengaaya chutney (manonmani)
Small Onion - 3/4kg
Garlic - 100g
Dry Chilli - As Required
Tamarind - 1 Small Lemon Size
Mint Leaf - A Handful
Coriander Leaves - A Handful
Curry Leaves - 2 Strings
Salt - As Required
Mustard - 1 Tbsp
GIngelly Oil - As Required
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https://www.youtube.com/watch?v=xTrDmKelvM4
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Chettinad Kai Murukku
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Payiru Satham
https://www.youtube.com/watch?v=WPPAPEDRl3A
Munthiri Kothu
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VazhaiPazham Seedai
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#cdk #food #recipe #cooking #chutney
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Welcome to Chef Deena's Kitchen!
Simple, practical Indian recipes and culinary secrets taught by Professional Chef Deena Dhayalan (15+ years of star-hotel experience & TV host on Jaya TV / Zee TV).
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