Today in our village, we hunt tiny snails in our lake! We call this type of snail "Oomachi" in our language. While hunting we enjoy the village nature and we clean the snails in the lake water.

This snail recipe is an authentic recipe of our village and this is the traditional food for our village peoples.

Finally, we eat the snails with real nature!

Mutton Biryani is the most wanted and most famous recipe for South Indian and Arabian People. The Clay pots are very ancient and traditional vessels for making foods.

Cooking in the clay pot is very healthy and tastiest also. Today we cook tasty mutton biryani in clay pots.

No words to express the taste and the aroma of the mutton biryani recipe.

Today we making goat leg soup which is very healthy soup recipe. Goat leg soup is one of the most wanted soup recipe and healthy village food in our village. We make this mutton paya traditionally with grinding masalas in hand grinder (ammikkal). Our grandpa making this healthy recipe with healthy ingredients.

Fish Recipe cooking Village style || grandpa cooking fish #tribecooking #fishcurry #villagecooking

charapona Recipe
fish Recipe
fish curry
grandpa cooking
Village style cooking
cooking fish

Kakuri Recipe Indian village style #tribecooking #villagecooking #cooking

santali cooking
Village style cooking
grandma cooking
cooking kakuri

#Healthysnackrecipe #Eveningsnacks
#Crispyeveningsnacks #Teatimesnacks
#Crispybondarecipe #5minutessnacksrecipe

























Easy & Quick Snacks | Snacks Recipe | evening snacks | Instant Snacks recipe | Crunchy snacks | Tasty Snacks recipe | Quick Snacks Recipe | Instant snack | Easy Snacks recipe | Tasty Snacks | Snacks | Wheat flour snacks |Godhuma pindi
Snacks recipe | Healthy Snacks recipe | Snacks recipes | quick&light snacks recipe | simple snacks recipe | Crispy Snacks Recipe | Crunchy snacks recipe | Healthy snacks | Kids special snacks | Evening snacks recipe | Easy evening snacks recipe | Tea time Snacks recipe | Tea snacks recipe | Evening snacks recipe | Evening snacks | Tasty snacks | Snacks in lockdown | Snacks in lockdown | simple snacks / rice flour snacks | rice flour recipe | biyyam pindi snacks | biyyam pindi recipes | snacks recipe | punugulu recipes | instant punugulu recipe | biyyam pindi punugulu recipe | crispy punugulu | soft punugulu recipe | punugulu at home | quick breakfast recipes | punugulu recipes | biyyam pindi snacks in 10min | Crispy snacks recipe | Evening snacks recipe | evening snacks | snacks recipe | Quick and simple snacks | Instant Snack recipe | quick and easy snack recipes | tea time Snack recipe | instant punugulu | punugulu recipe | instant Snack #quicksnacks #snackrecipe #easysnacks

In this video we will see how to make white kurma recipe in tamil. White Kurma / Vellai Kurma is an excellent gravy for chapathi or idli or parotta. This is a Hotel style veg kurma which incorporates all the goodness of vegetables in a coconut paste. The addition of nuts and coconut paste adds richness to the veg kurma while mellowing the taste. This results in a smooth and delicious kurma which is not spicy. The addition of whole garam masala spices adds to the aroma of the vellai kurma.

Friends, please do try this white kurma at home and serve it with chapathi. The taste will quite different from regular vegetable kurma. Also please do share your feedback about the recipe in the comments below. All the best and happy cooking!

For detailed white kurma recipe with the list of ingredients please visit
https://www.steffisrecipes.com..../2019/05/white-kurma

In this video we will see how to make chicken 65 in restaurant style in tamil. Chicken 65 Recipe is one of the easiest recipes to master and will guarantee perfect chicken every time. Many of the stores carry chicken 65 masala with food color and preservatives however we can make our own fresh chicken 65 masala and use that masala for marinating the chicken pieces. In restaurants chefs usually brine the chicken pieces overnight which results in a very soft and juicy chicken while exterior of the chicken is well roasted. This is a characteristic of perfect chicken 65.
Chicken 65 is a perfect side dish for rice / biryani, it can also be used as an excellent party appetizer. Friends do try this easy and amazing recipe and post your feedback in the comments below.

For detailed Chicken 65 recipe please visit
http://www.steffisrecipes.com/....2016/09/chicken-65-r

In this video we will see how to make milagu kulambu recipe in tamil. Milagu Kuzhambu / pepper curry is a spicy and tasty kulambu that goes well with rice. This kulambu can be made with basic ingredients available at home and because of the spicy nature of this curry it pairs well with other side dishes.

#milagukulambu #milagukuzhambu #kulambuvarieties

Friends, please do try this milagu kulambu recipe at home and share it with your family. Also please do share your feedback about the recipe in the comments below. All the best and happy cooking.

For more kulambu varieties please visit
https://www.youtube.com/playli....st?list=PLX9ciqY-LU_

For more such recipes and list of ingredients please visit
https://www.steffisrecipes.com/

Paruppu Urundai Kuzhambu / Paruppu Urundai Kulambu is an amazing recipe because it has a flavored vada (paruppu urundai) in an awesome curry. In this video we will see how to make paruppu urundai kuzhambu at home in an easy method. This is a great combination for rice and can also be served as an excellent side dish for idli / dosa. Paruppu / Dal is a great source of protein for vegetarians. The paruppu urundai can be fried or steamed, you can also add it directly to the recipe. I like my paruppu urundais a little soft so in this recipe I am going to steam them but this step can absolutely be modified to your taste preference. You can add some urundai mixture at the end of the recipe and this will thicken up the curry. IF at the end of the recipe you notice some sourness balance the taste by adding a small bit of jaggery. This is true for many curries, adding small bit of sweetness will balance and bring wholesome taste to the recipe.

Friends please do make this delicious paruppu urundai kuzhambu at home and serve it with some hot rice. Please post your feedback about the recipe in the comments below. All the best and happy cooking !.

For detailed Paruppu urundai kuzhambu please visit
http://www.steffisrecipes.com/....2017/02/paruppu-urun

In this video we will see how to make kalyana veetu sambar recipe in tamil. This kalayana sambar recipe is a perfect combination for rice. The procedure for making this kalyana sambar is slightly different than making idli dosa sambar and this sambar is better for lunch. As usual we can add vegetables of our choice to the sambar.
#kalyanasambar #sambar #sambarrecipe

Friends, please do try this sambar recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!

Ingredients:
3/4 cup Thoor Dal
1/4 cup Moong Dal
2.5 cup Water
1/2 tsp turmeric powder

For Roasting:
1/2 tsp Oil
1 tbsp Channa dal
1.5 tbsp Coriander seeds
1/2 tsp Cumin seeds
20 Fenugreek
2 drried Red Chillies
10 Curry leaves
2 tbsp Coocnut

3 tbsp Coconut Oil
1/2 tsp Mustard
15 Fenugreek
1/2 tsp Cumin seeds
20 Smalll onion
10 garlic
2 red Chillies
2 spring Curry leaves
1/2 tsp Asafoetida
2 Tomatoes
2 Carrot10 Beans
Drumstick
2 Brinjal
1/2 mango
2 tbsp Sambar powder
required Salt
required Salt
Tamarind extract
1/2 tsp Jaggery
handful Coriander leaves
1 tbsp Ghee

In this video we will see how to make Paneer Masala Gravy Recipe in Tamil, a rich and flavorful North Indian style curry that pairs perfectly with chapati, naan, parotta, or even steamed rice. This creamy paneer gravy is made with a blend of aromatic spices, onions, tomatoes, and cashews, giving it a smooth texture and restaurant-style taste that’s hard to resist.

Paneer Masala Gravy is a restaurant-style dish that you can easily recreate at home with simple ingredients. The silky-smooth gravy is made with a blend of onions, tomatoes, and aromatic spices, finished off with fresh cream for that luxurious taste. The soft paneer cubes absorb the masala beautifully, making every bite truly irresistible. This dish is a favorite in many Tamil households for family dinners, get-togethers, or even festive feasts. This recipe is perfect for family dinners, special occasions, or even a simple weekday indulgence. The best part is, it can be prepared easily at home with simple ingredients, yet tastes just like what you get in your favorite restaurants.
#paneermasala #paneergravy #paneerrecipesintamil

Friends, please do try this paneer masala gravy recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!



Ingredients:
For Grinding:
2 tbsp Oil
1 onion
1/2 inch Ginger
2 Garlic cloves
5 Cashews
1 Tomato
1/2 tsp Cumin powder
1/2 tsp Garam masala
1 tsp Coriander powder
2 tsp Kashmiri Chilli powder
2 tbsp Curd
Water as required

To marinate Paneer:
200g Paneer
1/8 tsp Turmeric powder
1/4 tsp Pepper powder
1/4-1/2 tsp Chilli powder
Salt as required
3 tbsp Oil

For Paneer masala:
3 tbsp Oil
2 Bay leaves,2 Cinnamon,2 Cloves,2 cardamom
1/2-1 tsp Sugar
Water to adjust the consistency
Salt as required
Kasoori methi
Coriander leaves

In this video we will see how to make One Pan Roasted Chicken and Vegetables – Diet Recipe 1 in Tamil, a healthy, flavorful, and hassle-free meal that is perfect for weight-watchers and anyone looking for a clean, balanced diet. This recipe brings together juicy, well-marinated chicken and colorful vegetables, all cooked in a single pan to lock in flavor while keeping the meal light and nutritious. With minimal oil and maximum taste, this dish proves that healthy food can be just as delicious as indulgent meals.

One Pan Roasted Chicken and Veggies is ideal for busy days when you want a complete meal without spending hours in the kitchen. The chicken is marinated with curd, spices, lemon, and ginger-garlic paste, making it tender and full of flavor, while the vegetables roast beautifully, retaining their natural sweetness and crunch. Since everything is cooked together, the juices from the chicken blend with the veggies, creating a delicious, wholesome dish without the need for extra sauces or gravies.

This recipe is perfect for meal prep, diet plans, and post-workout meals. It’s high in protein, packed with fiber from vegetables, and low in unnecessary fats, making it an excellent choice for those following a healthy lifestyle. You can customize the vegetables based on what you have at home, making it versatile and convenient. Whether you’re trying to lose weight, eat clean, or simply enjoy a nutritious homemade meal, this one-pan roasted chicken and vegetables recipe is a must-try.

Friends, please do try this One Pan Roasted Chicken and Vegetables recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!

Ingredients:
1/2 kg Chicken
1/3 cup thick Curd
1.5 tsp Coriander powder
1.5 tsp Chicken masala or Tandoori masala
1.5 tsp Chilli powder
1 tbsp Lemon juice
1tsp Ginger Garlic paste
Salt as required
2-3 tbsp Oil
Veggies of your choice (I have used Broccoli, Red Bell pepper,
sweet corn)
Salt and Pepper
1-2 tsp oil (if required)
Water as required (1/4-1/2 cup)

In this video we will see how to make Jeera Rice at home in Tamil. Jeera Rice recipe is a quick and easy variety rice recipe that can be made in a flash. This is a quick fix lunch box recipe which breaks the boredom of regular white rice. Also Jeera rice is very aromatic and tasty and can be paired with potato fry or paneer gravy. I usually add some peas or sliced beans to this recipe to add some color and taste to the variety rice.

Friends please do try this aromatic Jeera Rice at home. It will be a good break from monotonous white rice. Also please do share your feedback about the recipe in the comments below. All the best and happy cooking !!.

For more such recipes please visit
www.steffisrecipes.com

in this video we will see how to make korean vegetable tempura recipe in tamil. In this recipe we are going to fry thin slices of vegetables which are gently coated with batter. Compared to the regular bajji, this tempura fry is very crispy and the vegetables are fried to perfection. This style of vegetable pakoda is a perfect evening snack ahich can be served along with tea/ coffee. The oil temperature is very critical during frying because we want the interior and exterior of the veg slices to cook evenly.
#vegtempura #vegetabletempura #friedvegetables

Friends, please do try this fried vegetables recipe at home and share it with your friends and family. Also, please do share your feedback about the recipe in the comments below. All the best and happy cooking!

Ingredients:
1 medium Onion
4 green Beans
1 Carrot
1/2 Capsicum
1 Potato
3 string Coriander
1/2 cup sweet corn

For the Batter:
1/2 cup Maida
2 tbsp Corn flour
3/4 tsp Salt or as required
3/4 - 1 tsp Pepper powder
little less than 3/4 cup Water (or as required)
Oil for frying

In this video we will see how to make Crispy Layer Samosa Recipe in Tamil, a crunchy, flaky, and delicious tea-time snack filled with spicy potato masala. This samosa recipe has a beautiful layered outer covering that turns golden and crisp when fried, giving it that perfect bakery-style and street-food style texture. The inside is filled with a flavorful potato masala made with aromatic spices, ginger-garlic, green chilli, onions, and fresh coriander leaves, making every bite spicy, crispy, and satisfying.

Layer Samosa is a wonderful variation of the classic samosa, where the outer sheet is prepared at home using maida, oil, and salt, then layered with ghee and flour to create a flaky texture. The potato filling is simple yet packed with flavor, with cumin, chilli powder, coriander powder, garam masala, and cooked potatoes blended together perfectly. When the samosas are fried slowly, the layers separate beautifully and become extra crispy, making them ideal for tea time, parties, Ramadan snacks, or evening cravings.

This recipe is perfect for anyone who loves homemade snacks and wants to recreate crispy shop-style samosas at home. Serve these hot with green chutney, sweet tamarind chutney, or tomato ketchup for the best taste. Once you try this crispy layered samosa recipe, it will surely become a family favorite.

Friends, please do try this Crispy Layer Samosa recipe at home and share it with your friends and family. Also, please share your feedback about the recipe in the comments below. All the best and happy cooking!

To make Samosa sheet:
2 cup maida
1 tsp Salt
2 tbsp Oil
Water as required

To make the Potato filling for Samosa:
1-2 tbsp oil
1/4 tsp Cumin seeds
1 tsp Ginger Garlic
1 Green Chilli
2 tbsp Onion
1/2 tsp Chilli powder
1/2 tsp Coriander powder
1/2 tsp Cumin powder
1/2 tsp Garam masala
2 large Potatoes cooked
Coriander leaves
Salt as required

1 tbsp Maida + 1 tbsp Water
2 tbsp Ghee + some Maida for dusting

Words fall short when it comes to true comfort food! Join us as we travel to Vellarasampatti in Erode to discover the authentic, home-style recipe for Thattappaiyaru Sadam (Cowpea / Red Chowli Rice) straight from the famous Thottathu Virundhu.
Learn the traditional technique (pakkuvam) of cooking cowpeas to perfection, along with a freshly ground hand-crushed masala that takes this humble dish to a whole new level! Finished with a touch of ghee and served piping hot on a banana leaf—this is pure bliss.

Host Contact Information:
Mrs. Kavithamani
Thothathu Virundhu, Erode
98427 42126 or 98424 67686

Ingredients:
Parboiled Rice-3 Padi
Black Eyed Pea-3/4 Padi
Dry Red Chilies- 4 No’s
Green Chilli- 4 to 5 No’s
Asafoetida- A Pinch
Salt- As Required
Curry Leaves- As Required
Garlic Cloves- 100 grams
Cumin Seeds- ½ Tsp
Turmeric Powder- ½ Tsp
Groundnut Oil-200ml
Mustard Seeds- 1 Tsp
Shallots- ¼ Kg
Tomatoes- 10 No’s
Ghee- 2 Tbsp


My Amazon Store { My Picks and Recommended Product }
https://www.amazon.in/shop/chefdeenaskitchen

_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.

Subscribe to Chef Deena Cooks (CDK) for more cooking videos.

#cdk #food #recipe #cooking #rice
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Dindigul Jaffer Catering
Professor Mr. Yasin : 75020 29968 | 94433 93951 | 86755 73647
Youtube : @Dindiguljaffarbiryani

Kalyana Veetu Kuska

Par Boiled Rice - 2Kg
Groundnut Oil - 200ml
Ghee - 200ml
Cinnamon - 20g
Cardamom - 10g
Cloves - 5g
Tomato - 200g
Mint Leaves - A Hand Full
Big Size Onion - 100g
Green Chilli - 5 to 7 Nos
Coriander Leaves - A Hand Full
Cashew Nuts - 25g
Garlic - 150g
Ginger - 100g
Shallots - 250g
Curd - 50ml
Lemon - A Small Size
Chilli Powder - 1 Tbsp
Salt - To Taste


My Amazon Store { My Picks and Recommended Product }
https://www.amazon.in/shop/chefdeenaskitchen

_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.

Subscribe to Chef Deena Cooks (CDK) for more cooking videos.

#dindigul #biryani #foodtour
______________________________________________________________________
Follow him on
Facebook: https://www.facebook.com/chefdeenadhayalan.in/
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English Channel Chef Deena Cooks: https://bit.ly/2OmyG1E

Business : [email protected]
Website : www.chefdeenaskitchen.com

#sweetriver #mysterythriller #survivalmystery sweet River - Hana's search for her son's body leads her to the sleepy town of Billing, where her investigations uncover more than she expected and threaten to expose the town's secrets.

Click To Watch | Super Hit Cinema :
https://youtu.be/OmAg2OHMCNM

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Mekedatu Dam Issue Explained in Tamil | Karnataka vs Tamil Nadu Cauvery Water Dispute

கர்நாடக அரசு காவிரி ஆற்றின் குறுக்கே மேகதாது என்ற இடத்தில் ரூ.16,000 கோடி செலவில் ~60 TMC கொள்ளளவு கொண்ட புதிய அணை கட்ட தீவிரமாக முயன்று வருகிறது. ஆனால், இதற்கு தமிழ்நாடு அரசு, விவசாயிகள் மற்றும் சுற்றச்சூழல் ஆர்வலர்கள் கடும் எதிர்ப்பு தெரிவித்து வருகின்றனர்.

இந்த விரிவான வீடியோவில்:
1️⃣ மேகதாது அணை திட்டம் என்றால் என்ன?
2️⃣ கர்நாடகாவின் மறைமுக திட்டம் (Hidden Agenda) என்ன?
3️⃣ தமிழகத்தின் டெல்டா மாவட்டங்கள் மற்றும் விவசாயிகளுக்கு வரப்போகும் பாதிப்புகள்
4️⃣ காவிரி நடுவர் மன்றத் தீர்ப்பு (2007) மற்றும் உச்சநீதிமன்றத் தீர்ப்பு (2018) விதிகள் மீறப்படுகிறதா?
5️⃣ காவிரி வனவிலங்கு சரணாலயத்திற்கு வரவிருக்கும் சுற்றுச்சூழல் பேராபத்து
மேலும் இந்த பிரச்சனையில் தமிழ்நாட்டிடம் உள்ள ராசிமணல் அணை திட்டம் எந்த அளவிற்கு தீர்வாக இருக்கும் என்பது பற்றி விரிவாகப் பார்க்கலாம்


⏱️ TIMESTAMPS:
00:00 - ஆடு தாண்டும் காவிரி (Introduction)
03:20 - What is Mekedatu Project? (67 TMC Reservoir & Power Project)
04:25 - Geographical & Historical Context
06:08 - Why Karnataka Wants Mekedatu? (Bengaluru Drinking Water & Hydro Power)
07:10 - Political History of Mekedatu Project (MGR, Gundu Rao & others)
09:47 - 2013 Dam Announcement, Jayalalitha and 2018 SC Final Verdict
11:57 - Karnataka's Hidden Agenda & Legal Violations (Inter-State River Water Disputes Act 1956)
15:22 - How Tamil Nadu Will Be Badly Affected? (Mettur Water Inflow Reduction)
17:13 - Environmental Impact (Cauvery Wildlife Sanctuary Submergence)
20:45 - Tamilnadu's Counter (Rasimanal Dam Project)
23:25 - Solution and Conclusion

#mekedatu #mekedatudam #sharanyaturadi #tamilnadu #karnataka #cauveryissue #savecauvery #cauverywaterdispute #tamilnadunews #metturdam #deltafarmers #tamilexplainer

Why Tamil Nadu opposes Mekedatu dam? Mekedatu dam project capacity TMC Cauvery river water dispute history Mekedatu environmental impacts Cauvery sanctuary Mettur dam impact because of Mekedatu Supreme Court verdict on Cauvery water 2018 Inter state river water dispute act 1956 Bengaluru drinking water Mekedatu Mekedatu dam issue tamil Mekedatu project detailed explainer Karnataka vs Tamil Nadu Cauvery dispute Mekedatu dam latest updates Mekedatu issue explained in Tamil



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