Today in our village, we cook two types of popcorn recipes. We made Spicy Butter popcorn and Flavored Mint Popcorn recipes. In this video, we show how to make perfect popcorn easily and simply in your home.

We use selected corn and coconut oil to get the perfect aroma and taste of roadside popcorn snacks.

We taste this popcorn while the rainy season and the taste are Crunchy!

Today in our village, we make above 1000 pieces of traditional Mysore Pak Recipe. This recipe is simple and easy recipe can cook quickly. Mysore Pak is a very famous sweet recipe across India. We all cook this recipe for our Diwali Festival.

The taste is, Sweet!

Today, in our village, we cook 2,500 pieces of healthy, collagen-rich chicken feet.

First, we carefully clean all the chicken feet. Then, we prepare a delicious chicken feet curry using tomato purée and traditional hand-ground masalas. Chicken feet are also popular in Chinese food and are commonly enjoyed as street food in China and in many traditional Asian recipes.

Finally, we enjoy the chicken feet curry together in the evening. The taste is delicious!

Today, in our village, we cooked a delicious FULL CHICKEN FRY with EGGS INSIDE. A whole chicken was stuffed with boiled eggs, marinated with hand-ground masala, and fried in cold-pressed gingelly oil until golden, crispy, and juicy.

This traditional village-style fried chicken is packed with rich flavors and authentic cooking techniques. The crispy outer layer and the perfectly cooked eggs inside make this recipe unique and satisfying.

Finally, we enjoyed the whole fried chicken with our favorite mutton curry in the evening.

The taste was absolutely delicious!