15 நாட்கள் கெட்டுப்போகாத 👀 பூரி 🤩 Make it once, eat for 15 days💯 Sweet Poori!😍 Chef Deena's Kit

Tue, 04 Aug 2026 16:49:29 +0000

Discover the secret to Thuppadhittu (also known as Ennettu)—the ancient, mouth-watering Badaga dish that’s an absolute favorite in Ooty!

Made with traditional wheat and natural jaggery, this fluffy, crispy, and mildly sweet delicacy is served hot alongside tea, coffee, or even traditional Avarai curry. Watch as we step into the kitchen with Mr. Arun from Accord Highland Resort to learn the authentic, step-by-step method to recreate this iconic recipe at home!

Try it out and let us know how it turned out in the comments below! 👇

Host Contact Information
Mr. Arun Annadurai
Accord Highland Hotel,
For bookings Mobile : 8939856403 | 8939856408
Landline : 0423- 2450021/26

Thuppadhittu
Wheat Flour - 300g
Jaggery - 80g
Salt - A Pinch
Water - As Required
Baking Soda - A Pinch
Ghee - 200ml
Oil - 200ml

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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.

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